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Cyprus Cypriana Halloumi Cheese Block 225g

Cyprus Cypriana Halloumi Cheese Block 225g

Free Taiwan mainland delivery when you spend $2000 on order

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Description

Perfect for breakfast, entrée, burgers, salads, sandwiches or fruit platters

       Traditional cheese from Cyprus

       Made in Cyprus

       Suitable for vegetarians

       No artificial colours or flavours

       Grill, BBQ, fry, bake or have fresh!

 

Halloumi is a Cypriot firm, brined, slightly springy white cheese, traditionally made from a mixture of goat and sheep milk, although these days cow’s milk is also used. Its texture is similar to that of mozzarella or thick feta, except that it has a strong, salty flavour imbibed from the brine preserve. Cooking the Halloumi removes all its saltiness and empowers it with a creamy texture.

Since the cheese has a high melting point, it can be easily fried or grilled. Its unusualness lies in the preparation of the cheese where no acid oracid-producing bacterium is required.

Halloumi is generally served during the warmer months with watermelon, due to its refreshing qualities. It is an essential part of a Cyprus Meze and many a times it is offered as an accompaniment with cold beer. The cheese also tastes lovely when grilled, pan-fried or thinly sliced on a salad.

 

Details

Product Name

Halloumi

Capacity

225g

Country of origin

Cyprus

Ingredient

Milk (Cow, Sheep & Goat's), Salt, Non-Animal Rennet & Mint (0.03%)

Brand

Cypriana

Storage conditions

Keep refrigerated

Allergen

Milk

 

 

Related recipes URL

(Click to read)

1.       GRILLED HALLOUMI WITH WATERMELON AND PISTACHIOS

2.       HALLOUMI NUGGETS WITH MARINARA DIPPING SAUCE

3.       Halloumi Kebabs

4.       Grilled halloumi salad recipe

5.       Smoky Tomato & Halloumi Bake

6.       Easy halloumi burgers

7.       Traditional halloumi pies


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