Ponti Carbonara Sauce SUGO CARBONARA Italian pasta s

Description

What Is Carbonara?

At its core, this Italian dish is from Rome and is super super simple. It’s made from egg, hard sharp cheese,pepper, and guanciale – a cured pork. If guanciale is a little too hard to find pancetta or bacon works in a snap.

Simply added on pasta, they remind of the real Italian tradition tastes and fresh raw materials fragrances.

Details

Product Name	Carbonara Sauce
Capacity	280g
Country of origin	Italy
Ingredient	Fresh cream, Milk, Smoked pancetta, Sunflower seeds oil, Pecorino Romano cheese, Parmigiano cheese, Concentrating substance, such as rice starch, onions, acidity regulator: lactic acid, Fructose, Black pepper.
Brand	Ponti
Allergens	Milk
Storage conditions	Keep refrigerated after opening