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DOP Manchego Cheese 12 Month

DOP Manchego Cheese 12 Month

Free Taiwan mainland delivery for purchase above $2000 on order

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  • Credit card
  • Transfer
  • Home delivery pay the logistic
  • Collect in shop
  • Cold shipping $150
  • Cold shipping pay the logistic $180
  • Offshore island cold delivery
  • 外島運費,冷藏宅配貨到付款$370(送貨需5-7天)
  • Collect in shop

Description

Manchego (officially Spanishqueso manchegopronounced [ˈkeso maɲˈtʃeɣo]) is a cheese made in the La Mancha region of Spain from the milk of sheep of the Manchega breed. It is aged between 60 days and 2 years.

Manchego has a firm and compact consistency and a buttery texture, and often contains small, unevenly distributed air pockets. The colour of the cheese varies from white to ivory-yellow, and the inedible rind from yellow to brownish-beige. The cheese has a distinctive flavour, well developed but not too strong, creamy with a slight piquancy, and leaves an aftertaste that is characteristic of sheep's milk.

The designation queso manchego is protected under Spain's denominación de origen regulatory classification system, and the cheese has been granted Protected Designation of Origin (PDO) status by the European Union.


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