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Duck legs pack of 2 legs

Duck legs pack of 2 legs

One parcel free Taiwan mainland delivery for purchase above $2500 on order

An blue cheese danish give away when you spend over $3000 on order

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  • Credit card
  • Transfer
  • Home delivery pay the logistic
  • Pay the delivery
  • Collect in shop
  • Cold shipping $150
  • Cold shipping pay the logistic $180
  • Offshore island cold delivery
  • 外島運費，冷藏宅配貨到付款$370(送貨需5-7天)
  • Collect in shop

Description

特色:

活水放養的櫻桃鴨腿，肉質彈嫩緊實，油脂鮮甜而不膩

什麼是櫻桃鴨?

櫻桃鴨由英國櫻桃谷品種與北京鴨配種而來，脂肪肥美鮮嫩是其特色。櫻桃鴨來自好山好水的花蓮玉里，以秀姑巒溪水活水飼養，鴨隻健康活潑，是外銷日本的優良品種

料理方式:

1.   適合做烤、油封、炒、炸料理。

2.   法國名菜油封鴨腿，可一次做多支保存起來，將鴨腿肉稍微用刀割開後，使用粗鹽、百里香、迷迭香、杜松子、胡椒醃製至少一晚，油封前將醃漬好的鴨腿用水清洗掉鹽分，將烤箱爐火調至130度，用鴨油蓋過鴨腿，在烤箱中油封約2-2.5小時，上菜前將表皮朝上靠近烤爐上火將鴨皮烤脆即可，或是使用平底鍋將鴨皮煎脆，也可以將每隻鴨腿包裹鴨油後冷凍保存

品名: 櫻桃鴨腿

保存方式: 冷凍

產地: 花蓮

規格: 

1. 2入裝單包，總重約450g-500g

2. 2入裝，3kg大規格，約5包

注意: 若與其他冷藏食材一起訂購，所有訂購的食材會以冷藏寄出，冷凍肉品會以保冷包材包覆，但宅配到府可能會有稍微退冰至冷藏狀況的情形，請同意後再做訂購，謝謝

本產品資訊文字內容凡受著作權法保護者，未事先取得著權人同意或授權，不得非法轉載抄襲

高雄門市自取地址: 高雄市鼓山區美術南二路131號，營業時間週一至週六11am-7pm，週日公休
聯絡方式07-554-6820
Line ID: @theeupantry (需加@小老鼠) 加入好友

Additional details

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