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Taiwan Fresh Galangal 300g

Taiwan Fresh Galangal 300g

NT$110
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  • Frozen shipping $160
  • Frozen shipping pay the logistic $190
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  • Tcat - Frozen
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Description

Galangal is also know as Thai ginger or Siamese ginger (because it resembles fresh ginger so much), but it really is its own ingredient. It’s commonly found in Thai, Indonesian, and Malaysian cooking. The skin of galangal is smoother and paler than ginger and its flesh is much harder. It can’t be grated like ginger can, but instead must be sliced. The flavor of galangal is much stronger too;it’s earthy, sharp, and extra citrusy.

 

Details

Product Name

Fresh Galangal

Capacity

300g

Country of origin

Taiwan

Storage conditions

Keep frozen

 

 

Information and image soures:

https://www.thekitchn.com/whats-the-difference-between-galangal-and-ginger-236291

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